Pork Shoulder Carnitas Slow Cooker, Crispy Pork Carnitas Mexican Slow Cooked Pulled Pork Cafe Delites

Combine the rub ingredients then rub all over the pork.

Thanksgiving colorstreet 2020. Place garlic onions orange juice lime juice and seasoned pork shoulder into a slow cooker. Combine pork chicken broth orange juice garlic pepper and 1 tablespoon of the salt in a 6 to 7 quart slow cooker. To sear the pork start by heating oil in a large pan over high heat.

Add in the onions minced garlic jalapeno and orange juice into the slow cooker. Transfer pork to a large slow cooker. Remove the pork from the slow cooker and.

Generously rub the spice blend on the entire pork shoulder and place it in the slow cooker. Cover and cook on the low setting for 8 10 hours or on high heat for 5 6 hours until the meat falls apart. What cut of pork to use.

It is one of my favorites to throw together in the morning and come dinner we have a fantastic family friendly meal. Cover and cook on low heat. Add the pork and sear on each side until browned about 1 2 minutes per side.

Ingredients 1 teaspoon salt 1 teaspoon garlic powder 1 teaspoon ground cumin teaspoon crumbled dried oregano teaspoon ground coriander teaspoon ground cinnamon 1 4 pound boneless pork shoulder roast 2 bay leaves 2 cups chicken broth. In a small bowl combine chili powder cumin oregano salt and pepper. In the bowl of a 6 quart slow cooker add pork salt pepper oregano cumin onion garlic lime juice orange juice.

Cook the pork either on low for 8 hours or on high for 5 6 hours or until the meat is fall apart tender. Pat the pork shoulder dry and cut it into two pieces making sure to avoid the bone. Now you can use any other style of pork roast for this recipe.

Instructions rinse and dry the pork shoulder rub all over with salt and pepper. Step 2 preheat broiler to high with oven rack 6 inches from heat. Place the pork in a slow cooker fat cap up top with the onion jalapeno minced garlic dont worry about spreading.

Make sure to choose either skinless pork butt or pork shoulder for the best carnitas. Transfer the pork to a large bowl with a slotted spoon and discard the bay leaves onion and garlic. Heat 2 tablespoons of the lard in large nonstick.

Instructions rinse and pat dry pork with a paper towel. Season pork shoulder with spice mixture rubbing. Combine the spice rub ingredients.

For this recipe i used a pork shoulder. Slow cook on low for 10 hours or on high. Cover and cook on low until pork is fork tender about 8 hours.

Directions add the chicken broth orange juice lime juice cumin chili powder oregano red pepper flakes cloves and 2.